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Tuesday, September 4, 2007

Fruits of the Field

Okay, not my field. We stopped at a terrific farm stand on Sunday and bought a bunch of yummy fruits to can and preserve. We made 16 half-pints of jam (Fredonia grape and peach) yesterday. Tonight I am drying watermelon slices. They will (supposedly) come out like salt-water taffy. I'll believe it when I see it.

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Christmas time is here....

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Lockport, New York, United States
I am a Catholic wife and mother living in western New York State.

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